Improving Diets By Sending Personalized Nutritional Information Through The Post

Brown University researchers have shown that there is an inexpensive way to help low-income, ethnically diverse people eat better: Send personalized nutrition education materials through the mail. That is the primary finding in a new study to be published in The International Journal of Behavioral Nutrition and Physical Activity. The implications are significant as public policy-makers struggle to find new cost-effective ways to slow the escalating price of health care.

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Filed under: Nutrition / Diet on May 11th, 2009