High Blood Pressure Reduced With Low-Fat Dairy

New research has revealed that dairy products such as low-fat milk may help to reduce risk of high blood pressure in older age. It is estimated that one in three adults in the UK suffers from hypertension, yet only a third of individuals are aware of their condition. High blood pressure is one of the most significant risk factors for stroke, heart attack, heart failure and kidney disease.

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Filed under: Hypertension on May 6th, 2009