The Prevalence Of Gluten-sensitive Enteropathy In Iron-deficient Anemia Patients

Gluten sensitive enteropathy (GSE) is an autoimmune enteropathy due to food gluten intolerance in genetically predisposed people. While GSE was thought to be a rare disease in the past and was believed to be essentially a disease of Europeans, recent screening studies showed that GSE is one of the most frequent genetically based diseases occured worldwide.

More: continued here

Filed under: Allergies on January 3rd, 2009