Do Not Eat Pork Products From Ireland, Says Food Standards Agency, UK

The Food Standards Agency is today advising consumers not to eat pork or pork products, such as sausages, bacon, salami and ham, which are labelled as being from the Irish Republic or Northern Ireland, while it continues to investigate whether any products contaminated with dioxins have been distributed in the UK.

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Filed under: Nutrition / Diet on December 11th, 2008