Institute For Food, Nutrition And Health To Be Established At Rutgers Using $10 From Robert Wood Johnson Foundation

Rutgers, The State University of New Jersey, has received a four-year, $10 million grant from the Robert Wood Johnson Foundation to establish the Institute for Food, Nutrition and Health, on its George H. Cook Campus. Rutgers President Richard L. McCormick announced his intention to establish the new institute during his Annual Address to the University Community on Sept. 19.

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Filed under: Nutrition / Diet on December 4th, 2008