Gastrointestinal Bleeding After Stroke May Increase Risk Of Death
People who have gastrointestinal (GI) bleeding after a stroke are more likely to die or become severely disabled than stroke sufferers with no GI bleeding, according to a study published in the August 6, 2008, online issue of Neurology®, the medical journal of the American Academy of Neurology.
More: continued here
Filed under: GastroIntestinal / Gastroentorology on August 11th, 2008