Healthier Diet And Return To Traditional Farming Could Halve Energy Consumption In US Food System

An estimated 19 percent of total energy used in the USA is taken up in the production and supply of food. Currently, this mostly comes from non-renewable energy sources which are in short supply. It is therefore of paramount importance that ways of reducing this significant fuel consumption in the US food system are found.

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Filed under: Obesity / Weight Loss / Fitness on July 31st, 2008