Food Manufacturers Will Soon Have Access To A New CSIRO-Bred Barley Variety Which Has Significant Human Health Benefits

“The recent signing of a license agreement between the CSIRO/Australian Capital Ventures Limited joint venture and Austgrains Pty Ltd has paved the way for large scale commercial crops of BARLEYmax®- unique grain developed by CSIRO using conventional plant breeding techniques,” says the Director of the CSIRO Food Futures Flagship, Dr Bruce Lee.

More: continued here

Filed under: GastroIntestinal / Gastroentorology on June 30th, 2008