Cow Milk Allergy And The Mechanisms Of Food Allergy

A food allergic reaction occurs as a result of some component of the immune system, which normally protects us from infectious agents, inappropriately reacting to the proteins in foods we eat. Food allergic diseases usually occur in the first decade of life and are directly linked to the maturation of the immune system.

More: continued here

Filed under: Allergies on February 26th, 2008