Focusing On The Tiniest Members In The War On Cancer
Researchers from the University of Pennsylvania and Johns Hopkins University have uncovered another reason why one of the most commonly activated proteins in cancer is so dangerous. As reported in Nature Genetics this week, the Myc protein can stop the production of at least 13 microRNAs, small pieces of nucleic acid that help control which genes are turned on and off. [click link for full article]
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Filed under: Cancer on December 15th, 2007