Possible E. Coli O157:H7 Contamination In Topps Meat Ground Beef Products

A meat producer in New Jersey, USA, is voluntarily recalling over 300,000 pounds of frozen ground beef products because they could be contaminated with the potentially deadly bacteria E. coli O157:H7. The announcement was made earlier this week in Washington by the US Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS). [click link for full article]

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Filed under: Infectious Diseases / Bacteria / Viruses on September 28th, 2007