Increased Coffee Consumption Linked To Decreased Risk Of Gout In Men Over Age 40
Jun 4th 2007Drug InformationGout
Coffee is a habit for more than 50 percent of Americans, who drink, on average, 2 cups per day. This widely consumed beverage is regularly investigated and debated for its impact on health conditions from breast cancer to heart disease. Among its complex effects on the body, coffee or its components have been linked to lower insulin and uric acid levels on a short-term basis or cross-sectionally. [click link for full article]
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